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IVA incluido en todos los precios de la carta
Room Service
Appetisers from el RincónSalads and vegetablesStartersOur stews and pastaRice dishesSmall sandwiches from el RincónSandwichesFishMeat dishesDesserts
Appetisers from el Rincón
Acorn-fed Iberian ham “5 Jotas”
28.00
Acorn-fed Iberian Ham
13.00/19.00
Selection of artisan cheeses
16.50
Salt-cured food with marcona almonds (pp)
5.80
Caballitos (batter fried prawns) el Rincón (2 unit)
5.00
Cod fritter (2 unit)
5.00
Creamy Iberian ham croquettes (2 unit)
5.00
Classic Marinera (oval-shaped breadstick with Russian salad) topped with a premium Cantabrian anchovy
2.90
Salads and vegetables
Classic salad "Rincón de Pepe"
16.00
Seasonal tomato with bonito fish
18.50
Pan-seared seasonal vegetables
20.00
Starters
Spanish broken eggs with Iberian ham slices and paprika
12.00
Creamy aubergines with prawns and Iberian ham
13.00
Broad beans with Iberian ham and free-range eggs
14.00
Grilled fresh squid
19.50
Baked Murcian octopus
19.50
Artichokes, free range Chicken Eggs and “Iberico” Ham
15.00
Sautéed Artichokes with Squid Pinions
15.00
Our stews and pasta
Tagliatelle with creamy parmesan and black truffle
16.00
Rice dishes
Rice with vegetables
14.00
Arroz a banda (rice cooked in fish stock)
16.00
Caldero del Mar Menor (brothy rice with fish)
15.00
Small sandwiches from el Rincón
Toasted "Iberico" ham baguette with grated tomate and Olive Oil
9.00
Tuna belly, Tomato sliced and Avocado
10.00
Beef fillet baguette, served with chopped pepper and "yuzu" lime
10.00
/ "Angus" Beef burguer (200gr), served in a potato sweet bread with edam cheese, pickles & "kimchee" sauce
15.00
Sandwiches
Vegetable sandwich
Tomato, lettuce, asparagus, hearts of palm, tuna, mayonnaise and boiled egg
12.00
Fish
Cod fillet confit on a bed of vegetables crudité
Tomato, lettuce, asparagus, hearts of palm, tuna, mayonnaise and boiled egg
23.00
Grilled turbot chops
Tomato, lettuce, bacon, Brie cheese, mayonnaise and egg
26.00
Meat dishes
Oxtail Stew served with Potatoes
22.00
Kid chops
Grilled or with garlic sauce
24.00
Dry-aged Galician beef entrecote
26.00
Desserts
Seasonal fruit
Grilled or with garlic sauce
5.00
Thin apple pie with bourbon vanilla ice cream
7.00
Creamy cheese with red berry sorbet
7.00
Coulant
9.00
The indicated prices include 10% VAT
Raw or semi-raw fish served in this restaurant has been subjected to a freezing process (-20º C / 24 H)
All of our fish are wild and our vegetables are organic.
Alergias e intolerancias
Si tienes alergias o intolerancias, es importate que nos lo comuniques antes de empezar. Gracias.
Todos nuestros platos pueden contener algún alimento ALÉRGENO entre sus ingredientes. (Reglamento EU 1169/2011).
Gluten
Crustáceos
Huevo
Pescado
Cacahuetes
Apio
Soja
Leche
Frutos de cáscara
Altramuces
Moluscos
Mostaza
Sésamo
Dióxido de azufre y sulfitos
